Pasta “Carbonara” with Blackened Brussels Sprouts

For some reason, bacon is all the rage these days. It’s always been popular but lately we’ve been seeing bacon cupcakes, bacon-infused beer, chocolate bars with bacon bits, and even bacon-flavored lip balm.… Continue reading →

Mini Deep Dish Apple-Pomegranate Pies

Whether you’re into the whole Valentine’s Day thing or not, who can resist a sweet, miniature, piping hot pie, topped with a little bit of love? These little pies are the perfect treat… Continue reading →